Served Until 10.30am
Italian loaf with butter, and your choice of berry jam/marmalade/
vegemite/peanut butter.
13
Toasted bagel layered with smoked salmon, whipped cream cheese, fresh avocado
slices, capers, a splash of lemon, and a sprinkle of dill.
21
Build your breakfast bowl in three simple steps – choose your base, select your
yoghurt (natural, berry or coconut chia pudding), then add your toppings: berry
compote, plum, summer fruits, rhubarb or mixed seeds.
9.5/10
Free range eggs poached, scrambled or fried, bacon, and baby spinach with
Italian loaf |No added dairy|
19
Agria hash brown loaded with scrambled eggs, crispy bacon, chorizo, and melted cheese.
22
Omelette with oozy mozzarella, spinach, mushroom.
20
baby spinach/tomato $4.5
mushroom/ chorizo sausages $5
avocado/streaky bacon$6
salmon $6.5
gluten free bread $2
from 4.5
Berry
8.5
Orange & apple, Apple, Orange apple & mango, Apple lemon ginger turmeric, Guava & apple, Blackcurrant & apple
6.50
Coke, Coke no Sugar, D. coke
Lemonade, Ginger beer
5/6.50
Short Black, Long Black, Americano, Macchiato, Flat White, Latte, Cappuccino, Piccolo, Matcha, Hot Chocolate, Chai, Mocha, Decaf, Extra Shot (+ 1.00) Large, Soy, Almond, Oat or Coconut Milk (+ 1.00)
From 5
Special Blend English Breakfast, Earl Grey Smokey, Nepal Masala, Japanese Lime, Berry Peach Crumble, Peppermint Leaf, Ginger Kawakawa Spice, Chamomile Blossom.
5
Ginger & lemon, Mango & passionfruit, Raspberry & Lemon.
6.50
Served From 11.30
Slow-braised beef brisket, house guacamole, zesty pico de gallo, and a splash of lime served in soft tortillas
18.50
Crispy buttermilk chicken coated in our creamy sweet-and-spicy bang bang sauce,
bacon, crunchy slaw, gherkins, sesame seed bun served with fries
19.5
crispy pan-fried market fish, potato fries, lemon and Dijon slaw with house-made tartare sauce & lemon wedge
26.5
Rice noodles with tender chicken, bok choy, mung beans, spring onion, coriander, tamarind glazed,
chilli flakes, toasted peanuts, prawn twister
*Vegan option with mushrooms, no prawn twisters
21.5
Light coconut curry, seared prawns, lemon tossed through linguini with herbs and a touch of chilli
23
GREEN LEAVES SALAD – Tossed with cherry tomatoes, cucumber, black olives, radish & feta, tossed in lemon-oregano vinaigrette
Crispy golden fries, served with tangy tomato sauce & aioli
9/7
Build your perfect salad in three simple steps: choose your base, select your dressing, and add your protein or enjoy our classic Chicken Caesar
16.5
Italian sparkling Mini/Bottle
15/52
Vibrant white nectarine and grapefruit aromatics with tropical passionfruit notes (150ml/bottle)
12/52
Aromas reminiscent of red apple and pear, a lively lingering texture on the palate (150ml/Bottle)
12/52
Beautiful rich, ripe fruit and an inherent creaminess (150ml/Bottle)
12/52
Crisp and refreshing, flavours of red berries and a hint of citrus. Balanced with a clean finish (150ml/Bottle)
12/52
Red fruits and spice aromatics, lively lush fruit driven palate (150ml/Bottle)
14/52
Merlot, cabernet sauvignon, malbec, cabernet franc. Dark fruits, hints of spice, graceful long fine finish (150ml/Bottle)
14/52
Peroni, Heineken, Heineken 00 and Light
9.50
Ask staff
11
Crushed Apple
9
Orange & apple, Apple, Orange apple & mango, Apple lemon ginger turmeric, Guava & apple, Blackcurrant & apple
6.50
Coke, Coke no Sugar, D. coke
Lemonade, Ginger beer
5/6.50
Sparkling mineral water 300ml, 750ml bottle.
6/12
Special Blend English Breakfast, Earl Grey Smokey, Nepal Masala, Japanese Lime, Berry Peach Crumble, Peppermint Leaf, Ginger Kawakawa Spice, Chamomile Blossom.
5
Short Black, Long Black, Americano, Macchiato, Flat White, Latte, Cappuccino, Piccolo, Matcha, Hot Chocolate, Chai, Mocha, Decaf, Extra Shot (+ 1.00) Large, Soy, Almond, Oat or Coconut Milk (+ 1.00)
From 5
Ginger & lemon, Mango & passionfruit, Raspberry & Lemon.
6.50
